Wood Fired Ovens and Supplies
Brick masonry ovens have been built in American homes since the first colonists landed on American soil. Brick masonry oven traditions date back to at least Roman times. Now you can have an authentic brick masonry oven in your home or backyard. Bake fresh, hot wood-fired pizza and bread right at home. A custom masonry or brick oven makes a great entertainment feature for your deck or patio area, allowing you to bake your own authentic wood-fired bread and pizza.
Superior Clay has developed components and a set of plans and instructions for the construction of traditional masonry ovens. Superior Clay wood fire ovens can be built along side a Rumford Fireplace or as a standalone unit in your kitchen or in your backyard. The exterior of the oven can be finished with a variety of masonry materials including brick, stone, stucco or tile.
Oven Sizing Details
Superior Clay Masonry Ovens are available in four sizes – 18″, 24″, 36″ and 48″ (inside diameter). Refer to the drawing and charts for important measurements and required materials.